{"id":3151,"date":"2019-01-30T15:27:43","date_gmt":"2019-01-30T14:27:43","guid":{"rendered":"https:\/\/moulinsviron.fr\/2019\/01\/les-croissants-de-cyril-lignac-et-des-gateaux-et-du-pain-selectionnes-par-le-magazine-ad\/"},"modified":"2019-02-04T11:23:28","modified_gmt":"2019-02-04T10:23:28","slug":"les-croissants-de-cyril-lignac-et-des-gateaux-et-du-pain-selectionnes-par-le-magazine-ad","status":"publish","type":"post","link":"https:\/\/moulinsviron.fr\/en\/2019\/01\/les-croissants-de-cyril-lignac-et-des-gateaux-et-du-pain-selectionnes-par-le-magazine-ad\/","title":{"rendered":"Cyril Lignac’s and Des G\u00e2teaux et du Pain’s croissants selected by AD magazine"},"content":{"rendered":"

\"\"<\/strong><\/p>\n

 <\/p>\n

Where to find the most gourmet croissants in Paris?<\/strong><\/p>\n

Posted on WEDNESDAY, JANUARY 30, 2019<\/strong><\/p>\n

by Fanny Gu\u00e9non des Mesnards<\/strong><\/p>\n

 <\/p>\n

Crisp, not (too) fat but rich in butter, golden dough and well drawn … It is not always easy to find the perfect croissant. These meet all the criteria!<\/h4>\n

<\/h4>\n

Cyril Lignac<\/strong><\/p>\n

Made with flour from Moulins Viron – renowned for its expertise in the selection of the best wheats -, Cyril Lignac’s croissant is one of the best in Paris. The rest time of the dough, respected to the minute, guarantees the light flakiness of the pastry.<\/p>\n

La P\u00e2tisserie de Cyril Lignac,\u00a02, rue de Chaillot, 75116 Paris.\u00a0www.gourmand-croquant.com<\/a><\/p>\n

 <\/p>\n

Des G\u00e2teaux et du Pain<\/strong><\/p>\n

With its butter croissant with salt of Gu\u00e9rande, Claire Damon achieves a faultless performance.<\/p>\n

Des G\u00e2teaux et du Pain, 89, rue du Bac – 75007 Paris – France.\u00a0www.desgateauxetdupain.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

  Where to find the most gourmet croissants in Paris? Posted on WEDNESDAY, JANUARY 30, 2019 by Fanny Gu\u00e9non des Mesnards   Crisp, not (too) fat but rich in butter, golden dough and well drawn … It is not always easy to find the perfect croissant. These meet all the criteria! Cyril Lignac Made with […]<\/p>\n","protected":false},"author":9,"featured_media":3994,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[128],"tags":[],"class_list":["post-3151","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"\nCyril Lignac's and Des G\u00e2teaux et du Pain's croissants selected by AD magazine - Moulins Viron<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/moulinsviron.fr\/en\/2019\/01\/les-croissants-de-cyril-lignac-et-des-gateaux-et-du-pain-selectionnes-par-le-magazine-ad\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cyril Lignac's and Des G\u00e2teaux et du Pain's croissants selected by AD magazine - Moulins Viron\" \/>\n<meta property=\"og:description\" content=\"  Where to find the most gourmet croissants in Paris? Posted on WEDNESDAY, JANUARY 30, 2019 by Fanny Gu\u00e9non des Mesnards   Crisp, not (too) fat but rich in butter, golden dough and well drawn … It is not always easy to find the perfect croissant. These meet all the criteria! 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